Introducing a unique ‘Wine & Spice Soiree ‘ concept
May 26, 2016, Bangalore: Wine complements just about any kind of food if paired right but when you couple flavourful wines with zesty dishes, it can be quite an adventurous affair. Sula Vineyards, India’s #1 wine company and largest wine producer is all set to come together with Enoteca by Madhuloka for an elaborate ‘Wine & Soiree’ evening to take you on a culinary experience like never before.
The menu comprising of spicy Indian street food like Vada Pav, Achari Paneer Samosa, Seekh Kebab and Sev Puri will be paired with the finest wines from Sula Vineyards including Sula Riesling, Sula Zinfandel rose, Hardys Riesling Gewürztraminer, Sula dindori reserve Viognier and Sula late harvest Chenin blanc. The food menu will also encompass piquant Indian delicacies like Bhurjee Pav, Tawa Pulao, Pav Bhaji and Ragda Patice.
Guests can look forward to sip on a selection of flavorful wines with different characteristics with the even more flavorful food – making all pairings presented a perfect marriage!